tag:blogger.com,1999:blog-8921507599448776255.post6703092643145545215..comments2023-10-10T06:13:48.852-07:00Comments on Ether Capacious: Visual Hiaku :Fruits of SummerAunty Bellehttp://www.blogger.com/profile/13868780211706866610noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-8921507599448776255.post-77401788231290673662010-07-30T19:06:42.331-07:002010-07-30T19:06:42.331-07:00Well, dang, Auntie, just dang. How many blogs, liv...Well, dang, Auntie, just dang. How many blogs, lives, and travels you got goin' on? And how the heck did I miss this one? Guess I be sufferin' from new day-job overload, then I got all caught up in tryin' to do justice to the Smackdown judgin' - and then got gob-smacked with the news that Buffalo Dick died unexpectedly Monday morning. The whole combination of events made gettin' up that smackdown winners post a real writing challenge to hit the right note. Hope I managed to pull it off, along with everything else that's goin' these days. Thank goodness I begged off my high school reunion tonight. Dealin' with a bunch of ole people I don't remember and wouldn't recognize woulda jes sent me over the edge.Sharon Ruddhttps://www.blogger.com/profile/00598263732896925616noreply@blogger.comtag:blogger.com,1999:blog-8921507599448776255.post-45277008652221635022010-07-25T07:09:29.068-07:002010-07-25T07:09:29.068-07:00Prosecco, eh? Have you tried it with a bit of Lim...Prosecco, eh? Have you tried it with a bit of Limoncello or Campari?<br /><br />LOVE bellinis and white sangria. Thanks for the vinho verde tip, I made some yesterday with sauv. blanc. Salud and bottoms up!LaDivaCucinahttps://www.blogger.com/profile/06000430029590301972noreply@blogger.comtag:blogger.com,1999:blog-8921507599448776255.post-79787235528535942552010-07-23T20:51:25.571-07:002010-07-23T20:51:25.571-07:00PamOKC, the Bellini is incredibly light and refres...PamOKC, the Bellini is incredibly light and refreshing--made wif' white peaches.<br /><br />Fishy, a watermelotini is truly a close runner up.<br /><br />BuzzK, Portugal? Vinho Verde for a white Sangria!!<br /><br />Ah, Polite Mr. Karl, yore missus can come fer a spell on the porch ANYtime--Prosecco is Aunty's all time preferred libation....and Vinho Verde is next.Aunty Bellehttps://www.blogger.com/profile/13868780211706866610noreply@blogger.comtag:blogger.com,1999:blog-8921507599448776255.post-64211101363223024762010-07-23T08:38:56.376-07:002010-07-23T08:38:56.376-07:00Good morning Aunty Belle,
Mrs. Karl is quite fond...Good morning Aunty Belle,<br /><br />Mrs. Karl is quite fond of Prosecco, she would love these.Karlhttps://www.blogger.com/profile/18233754448811631284noreply@blogger.comtag:blogger.com,1999:blog-8921507599448776255.post-36470439113395268702010-07-23T06:49:39.393-07:002010-07-23T06:49:39.393-07:00"Maze'd Beauty burned our throats" a..."Maze'd Beauty burned our throats" and your feet too. We were on a Sangria when we were in Portugal last year. I think I like them better then Bellinis but I've never had one in Italy so it's not a fair comparison.Buzz Killhttps://www.blogger.com/profile/01443964019621130222noreply@blogger.comtag:blogger.com,1999:blog-8921507599448776255.post-14653867302251511652010-07-23T04:39:41.487-07:002010-07-23T04:39:41.487-07:00Er .... I mighta tried one of the watermelontinis ...Er .... I mighta tried one of the watermelontinis ! Bueautiful refreshing looking visuals and very entertaining prose.fishyhttps://www.blogger.com/profile/15169980377922293950noreply@blogger.comtag:blogger.com,1999:blog-8921507599448776255.post-10092563962458898282010-07-22T21:33:15.892-07:002010-07-22T21:33:15.892-07:00Oh yum, now you are talking my language tonight. ...Oh yum, now you are talking my language tonight. Delish, refreshing, I'll take one Bellini now please!pamhttp://www.pamokc.blogspot.comnoreply@blogger.com